Restaurant Agrigento, Farmhouse Agrigento, Agrigento Hotel Restaurant

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Restaurant


In our restaurant, the quest for the preciousness blends with authentic flavors of sicilian cooking tradition.
Our Chef creates dishes with a careful selection of products, severely chosen according to seasonal and high quality criteria among the local producers with zero impact.

The most refined palates will be amazed by the combination of creativity and care of our dishes that interpret ancient recipes of the cooking tradition of our island.
Hotel Agrigento restaurant Agrigento
Agrigento farmhouse Hotel Agrigento
Cooking
Among our proposal: selection of fresh and matured cheeses from the Sicanian mountains, soused meats, typical Sicilian aubergine ratatouille, potato dumplings with aubergine, truffled veal slices, Sicilian rolls. The dessert are made with great ability: the sweet ricotta mousse with almonds and chocolate sauce is a must - try.
During the winter, we will be happy to welcome you in our cosy halls. During the summer, the panoramic patio, with its view on the valleys of Agrigento and the sea, will be the perfect setting for you friendly and genuine gastronomic escapes.
In the weekend, the Pigna d'Oro Country hotel is also pizzeria. On Saturday and Sunday evening you can choose your delicious pizza, each of them enriched with the flavors of our land.
The entrance to the restaurant and the pizzeria is allowed also to those who do not stay in the hotel.
When excellence meets the tradition of Sicilian cuisine the result is an intense and unforgettable taste experience.
An unique flavor of homemade recipes with a wide range of natural products as cheeses and meats of the highest quality.
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Menu 1° maggio
Pranzo del 1° Maggio 2018 Antipasti Insalatina di carne agli ortaggi e salsa alla senapeComposta di formaggi dei m...